Santouka Back Bay

No, the restaurant does not take reservations at any of its locations. Just show up and join the line.

The dining room seats only about eighteen people, so expect a line at peak meal times. Going early or off-peak shortens the wait considerably.

Yes, a vegetarian ramen is on the menu alongside the pork-based bowls. The shio and miso broths are the classic picks otherwise.

Takeout and delivery are both available if you would rather skip the dine-in line. Ordering ahead works well for a quick office lunch.