Mott 32

Reservations through OpenTable are the smart move since the dining room is small and dinner service fills up fast. Walk-ins face long waits or no table at all on busy nights.

The dress code is business casual, so neat polished clothing fits the fine-dining room without needing formalwear. It reads elegant but not stiff.

The apple wood roasted Peking duck is the signature order, and pre-ordering when you book guarantees the kitchen has one ready for your table. Whole-duck courses run generous, with groups regularly taking leftovers home.

The moody dining room, open kitchen, and attentive service make it a strong choice for anniversaries and celebrations. Five private rooms seat groups of six to eighteen for larger parties.

The staff will adjust dishes when you mention restrictions, and vegetarian, vegan, and gluten-free options appear on the menu. Mention your needs when booking so the kitchen can plan ahead.