BlueBlood Steakhouse

BlueBlood Steakhouse is an upscale steakhouse inside Toronto's historic Casa Loma at 1 Austin Terrace. It is the most recent concept from the Liberty Entertainment Group, pairing heritage architecture and heirloom antiques with modern art by Warhol, Mr. Brainwash and Salvador Dali.

Signature items include the Wagyu A5 Filet Mignon, the Table-Side Classic Caesar prepared for two, and the theatrical Table-Side Banana Crepe finished with a rum flambe. The menu also features lobster mac and cheese, gorgonzola gnocchi and grilled octopus.

It was recently named the number one steakhouse in Toronto by USA Today's 10 Best.

The dress code is jacket preferred, valet parking is available, and there is a patio with city views. Reservations are advised and can be made through OpenTable, and the executive chef is Scott Smith.